Been coming to Ed's for awhile, I've never been disappointed yet! We are greeted as we come in.. Ok, we come often, but we are not on a first name basis.
Service is friendly, yes it's not a fancy dinning area. I kinda like the nautical seat covers and it was cool inside on a 110 day.
The place is clean, kitchen is clutter free and you can see them cooking as you wait. Fish and chips are piping hot and the chips are freshly made not greasy or see thro with grease, but perfect!
The fish is square yes, but it's crispy and breaded served hot.. So that I start with the chips first. One day I would love to try the shrimp or something else, but I'm happy with my order and the cool people who work here. BTW one of the cooks reminds me of Josh Harris from Deadliest Catch, just sayin...