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| - Wow! That was great! My girlfriend teaches at a studio down the street so after class, 5 of us went for brunch. Outdoor seating is available but at °105 in the valley we went inside. The flamboyant decor grabbed us immediately, hip artwork, extreme light fixtures, chandeliers, multi -color glass, very cool. We were sat with Paul and everyone loved him. We started with the deviled eggs and Paul also bought us coffee cake and blueberry muffins made in-house, fantastic. Bottomless bloody ' s and mimosas are offered but I just couldn't do it, this time, however, great to know. My girl had the smoked salmon salad , bangers and hash for me. While there , the chef stopped by so that was nice. As brunch went so well we are all talking about going back for dinner, hopefully on a night that Paul is there. Also a nice touch was the live music.
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