So my boyfriend and I are cheap.
We love food (making it, eating it, watching it on T.V.) and we really enjoy going out. We're also in Vegas at least once a month. This is kind of a raw deal when you consider how many amazing (albeit expensive) restaurants there are in Vegas comboed with our reluctance to pay for them. We normally end up splitting something in a food court.
The stars aligned during our last trip, however, and we had a "business dinner". Prices be damned!
The location is totally unexpected. You could pass it a thousand times without noticing. It's on the 2nd floor of Harrah's casino and is accessed by its own elevator (located near the piano bar).
I loved the interior design of the restaurant as much as I liked the food. It was rugged and classy all at the same time. As if John Wayne and Audrey Hepburn had a baby and that baby grew up to be an interior designer and part time cowboy. Fabulous!
The view from our table was amazing. It added such a neat element to the atmosphere.
I ordered salmon with mashed potatoes, both were ridiculously good.
There were some tiny imperfections to the evening (see Stephen T.'s review for details) but otherwise a super awesome evening.