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  • New office, new selection of lunch places! This was my first foray into Summerlin for lunch at work and I'll very likely be back. I'm a huge Port of Subs fan, since it's the closest thing to my beloved SoCal Submarina. The fresh-sliced meat, the mustard/mayo combo, the excellent sandwiches, the wonderful fact that you can make any sandwich into a salad. Now for the gripe: I'm all for friendly employees who greet their regulars by name. This place has that in spades...but too many spades! No customer should have to wait longer for their food because an employee is having a long, personal conversation with a customer. My poor lettuce sat, waiting for it's toppings, other orders piling up behind it, for far too long, waiting for this little chat to be over. I think I'll call my order in from now on, so that I can avoid the line completely.
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