Unique spot here...has the feel of a cafe that would be inside of a mega church. Avocado, bacon and tomato hash ($10) was absolutely on point. Served piping hot and exploding with flavor.
Described as (Two eggs* any style atop a hash of fresh, seasoned potatoes, avocado, bacon and tomatoes with melted Cheddar and Monterey Jack) and it did not disappoint.
The key west crepeggs ($10) were described as: A thin crepe layered with eggs, turkey, avocado, bacon, tomatoes and Monterey Jack. Topped with sour cream and served with an English muffin, a side of housemade salsa and fresh, seasoned potatoes. Normally that doesn't sound like something I'd go for...however...when the dish came out it looked delicious...(the wife concurred)
This place has a distinct subtle style that finds it way into every facet of the dining experience...even down to the ikea-esque Classic milk delivery type bottles the water is served in.