YUM YUM YUM. We left it up to our server David to make suggestions, and every single item he recommended was delicious. Our absolute fav was the scallops and street corn....simple, fresh, delicious - the scallops were sweet and juicy and seared to perfection. Second favorite were the shrimp, and also lovely were the sliders and the chicken meatballs in truffle sauce. Although not bad at all, my least favorite was the yellow fin tuna.
I LOVED the Emerald Gimlet drink, so fresh and basil-y. My friend really enjoyed The Woodsman.
The place was packed, and if there was a criticism of this restaurant, it was that it was VERY LOUD. We really had to yell to communicate with one another at the table.
I would totally recommend this restaurant experience.