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  • Pros: - Maple Yip was the best Cantonese restaurant we frequented during our Toronto trip that we went twice in a row. The stellar quality of the food matched the level of Hong Kong's cuisine. - Make sure to call and make a reservation, as it's very popular among locals. - Highly recommend the Lobster with Ginger and Scallions over Noodles, Sticky Rice Chicken (an entire chicken baked to crispy skin perfection, stuffed with succulent sticky rice- you have to call the morning of to order), Green Beans with Minced Pork, and Pork Belly Slices over Picked Vegetables. - Very clean bathrooms - Takes credit cards Looking forward to coming back!
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