FOOD:
PRO:
- Best Kare-Kare in Toronto! You can tell them how spicy you want your Kare-Kare to be and they will serve it you the way you want it.
- Sisig tastes good, though very fatty.
- Pancit Malabon has lots of ingredients, good flavor and texture, but lacks salt. This is not a deal breaker though coz you can just add some salt to it and it's gonna be the bomb.
- Buko (Coconut) Ice Cream is a bit above normal sweetness for me, but still tastes so good.
- Overall: Almost all dishes here are really good.
CON:
- They need to add more serving to their Kare-Kare coz it felt like they could add more meat and vegetables to it.
- They need to replace belly fat into lean meat, at least some of them so that it will not be too fatty. Currently it has like 80% belly fat and 20% lean meat.
- They can make the saltiness level of their Pancit Malabon better, so customers don't need to add the salt on it themselves.
- Decrease the sweetness (just a lil bit) from your Buko Ice Cream and it would be perfect.
PRICE:
PRO: A lil bit expensive but you get the value of what you paid for coz it tastes awesome.
SERVICE:
PRO: Awesome service! Really friendly staff, very accommodating, you will see genuine smiles and will help you decide what to order by recommending their best sellers.
CON: You will feel guilty not to give a good tip on top of your bill. Haha!
AMBIANCE:
PRO: Feels like you're dining in the Philippines. They have nice design. They used bamboos and seashells inside the restaurant which feels very Filipino, and they play Filipino music inside.
RECOMMENDATION:
You must try their Kare-Kare. So authentic and flavorful.