-- My First Experience --
I remember when I visited Muncheez 3 months ago, we noticed Sushi Bong and decided we would visit them the next time we were around the area. When we walked in, there were only 3 tables (2 tables for 4 guests and 1 table for 2 guest). The restaurant was very small. Since the tables were not occupied by any guests, we decided to dine in. The environment weren't very pleasant at all. There were a few fruit flies around our booth. Since they have an open-kitchen, I wonder if there's sufficient cleaning. There was no table service for dine in customers. You have to go and get your own water. (I didn't notice until some customers grabbed a styrofoam cup and served themselves).
-- Food and Drink --
1. Teriyaki Chicken
- I am not a fan of this dish. Given this price, you can buy a better Chicken teriyaki dish in Markham. The chicken had a weird after taste and it actually made my husband sick after eating it. Chicken wasn't juicy and it was a little bit overcooked.
2. Red Dragon roll
The portion size for the roll was huge. There were eight pieces of rolls. The diameter of the roll was around 2 inches. I actually had trouble picking it up. When we used chopsticks to hold the rolls, it fell apart. The salmon on top was so thin and didn't taste fresh. I wasn't satisfied with my purchase at all.
-- Overall --
I don't understand why this place has a high review. I am not a fan of the taste/ hygiene/ service of this place. I've had better sushi rolls elsewhere. I won't come back or recommend it to anyone.