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  • We arrived and were promptly seated. From our very first interaction with the server I was concerned on how this meal would turn out. Our server knew nothing of the menu, he didn't know the cocktail menu, wine list, or anything about the food. Every question we asked was answered with "I don't know" or "let me ask someone". When the server finally took our order he then had to return TWICE to confirm specific aspects of it. When our bottle of wine arrived we were poured two glasses and then the server took away the bottle. This greatly concerned me and I asked why that was the server informed me "that's our restaurant policy". When I then pointed out several other tables with wine bottles on them he had a blank look on his face. The food was mediocre at best; the cajun lobster was pretty good, the filets were horrible. They were over cooked, I would have sent them back but service had been so horrific that I was afraid of what else might happen.
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