Came here with some Yelpers for the "UYE: Dirty Chinese" that Lauren organized (thanks!). We were a group of 6 which was just the right size to share a bunch of tasty dishes. Highlights for me included the chicken & mushroom steamed dumplings and the fried banana dessert (bananas fried and dipped in syrup, then quickly dunked in ice water so the syrup hardens into a crunchy shell). The green onion pancake, however, was disappointingly bland.
The subterranean location is a bit shady and the whole place is kinda dingy, but I didn't see any bugs and dishes were clean. You can watch them making the dumplings in front, which is nice. Service was swift and accommodating. The bill came out to $10 per person for lots of food.