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| - Friday evening I had the privilege of dining and a preview of Bagatelle Las Vegas. Upon arrival and before I tried the Shellfish, scallops, and other exemplary seafood, I had a chat with friend and colleague Todd Worz, Director of Operation Marketing. Todd and I discussed at length the concept, style, and future of Bagatelle.
This would not be the first time I've heard "...we've built a sexy space that isn't a typical venue." Outdoor pool space - check, Supper Club, later nightclub - check, Dayclub concept - check. This is not new. What is new however, are a few intelligent and strategic approaches that may allow success in a city filled with carbon copies. Worz detailed the access, or more precisely location, which can make a break a venue. Where is Bagatelle you ask? Bagatelle is located across the street from MGM and adjacent to the Tropicana. A great location? Absolutely. Parking adjacent to the beach club without walking across an entire casino floor in a bikini? Good idea. Dedicated entry and Valet rather than hotel entry and trek to the venue? Good idea. Worz made it clear thought was a part of the design.
Mind you, design goes beyond egress. How about two DJ booths at the pool? The main booth large, and noticeably elevated with LEDs. How about sand beach volleyball? Yes, sand beach volleyball. I seem to recall the last "Beach Club" to open in town doesn't actually have sand...strange. Worz also reminded me of the design continuity from St. Barth's as I admired the mosaic of Audrey Hepburn. The space features seating for 500 guests in its indoor and outdoor venue including two private dining rooms and a private outdoor dining pavilion. The beach includes a 250-seat outdoor restaurant, beach volleyball and 18 luxury cabanas, plus, the outdoor concert venue with a capacity of more than 3,000.
The rather hidden valet needs more signage and yes, not unlike Tryst and XS there is narrow hallway of death (as I call them) leading to the restrooms, but One Group has done a very, very good job with this space. The stark white refreshing walls, more like Hollywood than Vegas, the chandelier not plated in gold (let's not name names), and the outdoor seating that can be utilized as a real dining space alone set Bagatelle apart. I'm very happy with what I've seen and look forward to returning soon. Let's hope things stay quality over quantity.
A far cry from RPM and Nikki Beach, European style in Vegas, look for me at the Champagne Brunch.
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