My bf took me here for my bday, and sat at the chef's table which was a great treat. I wish I was told how much more it would be compared to the regular seating. However the additional dishes were worth the extra money.
I think altogether there were 16 dishes and I received a complimentary bday cake. All dishes were amazing but if I had to choose, my hands down favourites were the foie gras amuse bouches, the raw scallops, the whipped potatoes and the flank steak....
This meal was the most expensive meal of my life but I must say through and through I enjoyed it.
I can't wait to try aloette!!