Went on a sunday night for dinner and the place was empty! maybe 2-4 other tables there. I thought it would be packed. But any place that isn't so good can not expect much customers.
I probably will not return.
it seems like cooked japanese food that I can find at any Japanese restaurant in the GTA rather than a real Izakaya. the uni and ikura did not seem fresh, but since the place is pretty empty, they probably can not get rid of the fresh sashimi quick enough.
There prices are fair but I little on the higher side. After we had the dinner we kind of realized we can get better food from an AYCE and for cheaper!
The service was normal, there was only 2 waiters, if this place was busy, I don't know how they would be able to handle.
The decor is this place is beautiful! But I think they made it too nice for this place that I don't think will last too long. there is not business.