We went here for lunch, and while most people agreed that the food was good, the portions were small for them. I had the mac and cheese, which I thought was pretty good. I was surprised that the "mac" part of the dish had penne pasta, and not actual macaroni, but the pasta was cooked perfectly al dente, and the sauce had interesting hints of goat cheese in it. There was roasted chicken also in the entree. It was really rich, and I was very full from my meal afterwards.
I'm not sure if I'd be willing to go back again simply because parking downtown is a nightmare. After circling the block many times in a futile effort to look for metered parking close to the area, we finally decided to park in the garage, which was extremely expensive. The parking cost almost as much as my meal!
Lunch:
Mac and Cheese: $14
Garage parking (200 Public Square Garage): $12 for a little over an hour