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  • My husband and I stopped in here by a friend's suggestion for a nice romantic dinner. My husband and I had made reservations a few days earlier and were seated upon arrival (we arrived about 20 mins early). As a starter we had calamari which tasted very good. I had ordered the seasonal lobster mango salad. My husband ordered the fillet and lobster with a baked potato. My lobster mango salad was very rich and creamy and got overwhelming quickly. My husband's steak was mediocre but his lobster was decent. The baked potato was half a size of a football and came with sides (bacon, sour cream, butter, and cheese). I will say the service was very good but the food lacked taste. Not worth the overpriced hype.
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