I took my girlfriends to CHoaG last Sunday for brunch and the food was terrific. Everything is organic and freshly made.
We all ate off the specials board with two of us having the scramble (with three types of mushrooms and a abfab cheese) and one of us having the stuffed french toast (stuffed with lightly sented ricotta and orange) - really yummy.
My only complaint was that there were no loose black teas to complement to coffee selections.
NB - Cash only, parking on the street