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| - My friend and I were in town for a Pens game, and stumbled upon Kaya while exploring the Strip District. Every other brunch spot we saw was packed with a line going out the door. No thanks on the wait, we were starving!
We were seated immediately, and brought drinks. The bloody marys were a little spicy, but the waiter had warned us (and thoughtfully gave us a glass of tomato juice to cut them). We ordered sweet potato fries as an appetizer, and they were honestly some of the best I've ever had. The chipotle mayo dip for the fries was really good too.
We each had a benedict for our entree, I had the pulled pork one and my friend had the smoked salmon. I liked their take on the benedict, with corn bread as the base, and the slightly sweet/spicy hollandaise. Our benedicts came with grilled pineapple and potatoes.
Overall, I was very happy with our experience at Kaya. The one ding I would give it is because the service was slow, but the food was great. If I'm ever back in Pittsburgh, I would visit this restaurant again.
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