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  • First off I was greeted politely and seated right away . The restaurant was half full at 3:00 pm on NYD . I ordered some Thai tea, and some spring rolls. The tea was very good and the rolls were fresh. Peanut sauce was good too. Then I ordered the pho with brisket and seafood. I personal do this because it makes the broth more complex. The broth needed a bit more star anise and beef flavor for my taste, but that's me being picky. The sprouts , cilantro , jalapeño , and basil were fresh and came out with the soup. All in all a very good experience. I would eat there again and bring some friends.
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