The restaurant seemed nice and the reviews were good. I actually visited the restaurant at the recommendation of a relative. I was so excited to try this restaurant and sadly I was let down on so many levels. The wait staff was excellent but I am not exactly sure what happened in the kitchen. I ordered the rack of lamb and ordered it medium however it came out just seared on the outside and raw on the inside. My cousin ordered the Filet black and blue and checked first to make sure that they would be able to do that. They of course said yes but brought her stake out medium. I sent my rack of lamb back and when they brought it back to me, half of it was cooked medium and the other half was still raw on the inside. In addition the risotto I ate had whole cloves of garlic in it that I consumed. When we complained again to the waiter, he apologized and informed the manager of the situation. He asked us if we wanted to order desert and said that they had a good flourless chocolate cake that was like fudge. The chocolate cake honestly had a chalk-like texture and we did not finish it. There was just insult upon insult. To add to that, the only thing the restaurant was willing to do was to comp our horrible dessert. I was not looking for them to comp any of our meal. What I did expect was for the manager to step out and speak to us and own up to the awful food that his kitchen served to us that day. I can't in good conscience ever recommend this restaurant to another person.