I have thought long and hard before writing this review. It was Good Friday and this was one of the few places open so very excited. There was no staff and the only person manning the restaurant was the mother of the owner or waiter (couldn't understand her accent). She was kooky but pleasant. It became obvious she didn't know how to cook from the menu. I ordered the Bella burger and there was no caramelized onions or garlic aioli. She didn't know how to pour beer or know the beer or drinks selections. All she wanted to do was chat and didn't want to work. I felt so bad for her. Come on, if you love your mother would you do this to her? If you care about your business would you do this?