Sunday brunch was $30. Pricey but expected from an establishment of this calibre. There's many selections here, so you're bound to find something you like, hopefully. That also means you're going to hit some items that you won't fancy but that's one of the things that a buffet is all about.
FYI on some of the items:
- The Kansas City ribs blew. They weren't tender and it was cold!
- Their N.E. Clam Chowder on the other hand rocked.
- Their sushi selection was decent but there's not much.
- The mini waffles were awesome! Try different toppings.
- The hot coffee is strong
- I give the desserts an A for looks but the taste, a C+. Don't waste your time on the madeleines. Failure!
- The Chinese congee (porridge) has a lot of toppings but it's really bland so you're probably going to add soy sauce.
- They had large shrimp cocktails but no crab legs.
- I was too full for the prime rib so I can't help you there.
The place is definitely nice, grand, and clean as it should be. It was also pretty full so if you have a big party, be patient. This buffet is decent but personally I like Bellagio's more.