Good food, and the owner is an even better guy! We enjoyed our dinner here, ate here when tacos and beer was closed, glad this was the case, as we discovered quite a gem. There were few people in the restaurant, we came near closing, but everyone was happy and welcoming. Favorites were the chili basil chicken and the lamb kabobs. Owner came out to greet us and recommended a few dishes, they were great also. Even the chef came out to say hi. Really impressed with the service and the food was tasty and unique. Will definitely return.