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  • Simple restaurant specializing in sizzling plates. The menu does feature a variety of different sizzling plates with seafood, pork, lamb, beef, accompanied with noodles or rice. There is also the option to build your own plate; choosing the sauce, protein, and carbs on your own. I would personally recommend the salmon or beef selections, which are decent cuts of meat and cook relatively quick on the plates. Accompanied by rice is best, to absorb the grease that is expelled from the cooking meats. On occasion, certain elements of the dish, such as a curry sauce may come overly cold and will not be warm enough through the plate; similarly to microwaving food, and the heat not being distributed evenly. Interesting take on sizzling plates, with quality ingredients and a large variety to choose from!
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