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  • My first time at this location - the last one I went to in Vegas i think was on Sahara. We strolled in on a hungover Sunday morning/afternoon and had about an hour wait. When we were seated our waiter warned us that everything is made fresh to it may take a while to get teh food out - but to our surprise it didn't take long at all. Half of the group I ate with had never been to Hash House so wasn't sure what to expect. Their food is farm to table fresh and the portions are massive. I ordered the breakfast quesadilla in hopes of soaking up all the leftover alcohol in my stomach and I definitely ate it for at least 3 meals - it was massive, spicy and tasty! Everyone ordered something different, fresh the chicken and waffles to pancakes and eggs and everyone was happy with what they ordered!
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