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  • Because I was here on someone else's dime, I enjoyed the food very much. I had the pork ramen and the salmon carpaccio. Living in Austin, ramen is like rain, very, very scarce. Out of the ramen I've had across the US, this was solid. Nothing to obsess over, but FAR from the worst I've had. The salmon carpaccio had wonderful olive oil, mint, and light seasoning that I loveeeeeeee. $7 for a 12oz Sapporo? Well, this is Vegas. Find this place in the corner of the Forum shops on the highest level.
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