While house hunting in the Summerlin area we decided to stop in at Mark Rich's for some pizza. We had our 2-1/2 year old with us who was enamored with watching the pizza makers front and center. We ordered a Big Bobby and, unfortunately, the first time they made it they burned it to a crisp. Our waitress came by and explained the situation then brought us an order of cheese sticks on the house. Once we got our pizza a few minutes later I cannot tell you how divine it was. I've had pizza on the streets of Italy before- this was better. The dough is crispy yet foldable, the cheese and meats are sooo delicious- not at all overly greasy. Sauce was the perfect amount and was so yummy. When we finally moved here a few weeks later I told my husband we would not be eating at any other pizza establishments.