My first experience here was an okay one. Loved the decor and the whole East Coast nautical vibe. I agree with most that it is a little bit loud and hard to carry on a conversation.
Service was not the best. Drinks took way too long when we ordered, and we were even there before the dinner crowd. I ordered the same drink all night long and each one looked and tasted different, which was disappointing. As far as food, we loved our appetizers; crab dip and cauliflower au gratin. Very tasty. I had the duck for dinner which was great! Most everyone in our group had the fish tacos and enjoyed them, however, we had a friend get very, very sick after eating them due a gluten allergy, which we were told by our server were corn and not flour. The manager did comp the meal and even paid for her ride home which was appreciated.
This place has great potential once the kinks get worked out. I think maybe more training is needed for the servers and bartenders and the experience would be better.