Definitely add this to your list of restaurants to visit in the Valley! We enjoyed a couple appetizers, a pizza, and pasta...and all of it was so tasty. Four of us shared the truffle fries with 3 different aioli sauces for dipping, roasted brussel sprouts (I prefer mine a little less crunchy, but the flavors were yummy), scampi rigatoni, and finished with the mia pizza + 3 eggs on top. We even had a bit of leftover pizza and pasta to send home with my mom for our stepdad.
The ambiance was great.
Our server was sweet and a great salesperson.
The food was a hit!
I also like that there were quite a few people in the restaurant, but it didn't feel crowded or noisy.
We'll definitely be back!