About: http://data.yelp.com/Review/id/GsQ1uRQiZMsRxDsbyTKJLA

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About: http://data.yelp.com/Review/id/GsQ1uRQiZMsRxDsbyTKJLA Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2014-02-17 00:00:00 (xsd:dateTime)
itemReviewed	Hao Bao
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	Ok, so let me tell this like it is. This is a food truck. To me, the only thing that means is that I will never be able to find it again because it's going to drive off somewhere else obscure and that's the end of things. I know there is a lot of hype right now with food trucks and how cool they are and how they're trendy and they're better than traditional food establishments because they are run by independent people trying to make a living and owning land is a sin or whatever LOOK BUDDY I'm just here to put the food in my mouth, so that's all I'm judging this based on, ok? So I walked up to the food truck and took the food and tasted it. I got their signature dumplings, and Imperial Chicken (which the guy then proceeded to call 'Street Treats' which simultaneously made it much more appealing, and much less appealing). The dumplings were pretty good, especially considering that it's hard to find good dumplings these days and most people's are just those frozen packaged ones that they then reheat. I'm talking about lots of meat, tender dough, and seasoning that sticks with you for like, the next 12 hours whether you like it or not. The Street Treats weren't as great. Basically it was chicken with seasoning and a little bit of marinade that left a bit of delicious oily-style juice in the bottom of the tray. Not that they were bad, but I am a man who likes to eat pieces of the chicken that I can identify, like the wing or the thigh or the breast or the face. It wasn't immediately apparent to me that the chicken was strips of thighs, resulting in some inconsistency from bite to bite. The service was good, the people were friendly, and the prices were decent. I'm giving it three stars (A-Ok!), because it FELT like a 4-star experience, but only because it was novel and fleeting. If it were a restaurant that I could just walk back to for lunch today, would I? Eh, maybe. Maybe not. So I guess what I'm saying is if you happen to see this food truck (which is probably why you're looking at the reviews), give it a shot and try the dumplings.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	David

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