Went to Hogan's to celebrate my brother inlaws birthday. The menu was good, the food was well done. We ordered the Kale and Arugula Salad, Beef Bourguignon, Cornish hen, salmon and a couple of seafood pasta dishes. The waitress was trying but is just not quite there yet, I'm with others about their need for training. The restaurant wasn't busy and when you have to peek around the corner to find someone and ask for something or wait extraordinarily long for water or napkins you've got a long way to go. The biggest problems I had were NOT informing us of the 15% tip that was automatically added to the bill for less than 8 or even 6 adults and the $21- cake cutting charge??? C'mon, charge what you want but be up front about it. This was a sure fire way to ensure we would never be returning no matter how good the food is. Kudos to the chef for sticking around, I'd have split a long time ago.