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  • This is one of my favorite restaurants. My dad used to come to this exact location back in the 1960's-70's so this an old institution! It was great value for the working class, and still is. I've always come as a kid and now in my 20's, I just have great memories of this place and the food and menu hasn't changed a whole lot. Their classic meat sauce spaghetti is a winner. Pasta is always cooked just right, al dente. Sauce is so hearty with a hint of sweetness, surely a popular staple of this eatery as you can even buy jars of it to cook at home. You get a discount towards this purchase after your meal. I've only ever tried their spaghetti which is so good I never had the desire for anything else. I love that they provide bibs on request. You can slurp all the noodles you want and not worry about making a mess. I've gotten cesar salads with my meal and they're always generous with the sauce, which I love, it's nice and garlic-y. This is one of the rare restaurants that actually serves Jello or rice pudding for dessert, although it is not on the menu, loyal customers over the years will know this is a trademark. This is not an impressive restaurant, decor is dated, the area itself near Berri Uquam isn't the best - I always see drug dealers, angry student protesters or homeless people, but I hope Dagiovanni manages to survive because it's been providing hearty affordable meals for generations.
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