My coworker reserved this place for Winterlicious. The ambiance was classy and elegant and the prix fixe was a great value.
Why only 3 stars then? The quality of the food was excellent, but I'm not sure I'd come here for the regularly priced menu. We had:
-Seared Ahi tuna - the Ahi was seared nicely and the flavors complemented each other well.
-Roasted Chicken - this came with a potato croquette and some honey mushrooms. While the flavor was well done and the chicken was juicy, it seemed a bit unbalanced as there was way more protein than anything else on the plate.
-Pavlova - this dessert was okay, although the fruit was a little overly sweet since they had some sort of syrup on them. i actually think if you throw fruit on a dessert, it should be fresh and not enhanced with sugary extras.
Overall the meal was nice, though not particularly memorable.