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  • 4.5! Just came back from the Philippines earlier this year and this place just took me right back! First off BRAVO for the all day breakfast! And it comes with free soup on the side! Already a fave! Came here twice in a row, so I feel it's only fair to do a review! I came during dinner time and lunch time, both times were busy but not packed. As we entered the restaurant, I noticed the decor immediately, from historic pictures of the Philippines and different nik-naks on the shelf symbolizing what Philippine culture is all about. It's great, clean, cozy and kid-friendly. You have to order in the main cash and if your going to eat in, they will give you your receipt and a table number. For lunch: I ordered Tapsilog (fried sliced beef with rice and eggs. It also comes with pickled veggie called Atchara and a slice of cucumber and tomatoe) , and Iced Tea (mmm, refreshing!) While my Dad ordered rice with Caldereta (Tomatoe base beef stew with peppers). Both dishes were a good portion and they both came with soup! The soup is a beef base I believe, just by looking at the dark colour and the bold taste it has. It's not salty. It's just right!! You can serve yourself ice water by the cutlery station. The service was fast and the servers were kind! For Dinner: I ordered longsilog ( Filipino sweet breakfast sausage and rice with egg), also came with soup. My FiancĂ© got the Beef Pares Silog ( beef adobo like stew) with rice and eggs. Both dishes were Great! No complains, I just had too much rice #firstworldproblems We also ordered the siomai and it was really good!! A must try, the sauce is what made this dish amazing! My only concern about this place is, if a first timer came into this restaurant, I wouldn't know that I had to place my order first, and second the people ordering for take out, all wait in the front after ordering and it just makes it more congested in the front and some servers get confused and flustered. Overall great restaurant and I would def come back!
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