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  • A friend and I went here this evening after being invited to their soft opening. I've been wanting to try this place since the first location opened in Oakland but never had the chance. Once it opened a little closer to where I live I was super excited to finally try it. I went with the diavolo pasta with crispy chicken after much debating. Everything on the menu looked delicious! The serving was definitely really big. So big that I have enough leftovers for probably lunch and dinner tomorrow. This was my first time trying diavolo sauce and when it said "spicy" I figured that was just a precaution for those who can't handle spice at all. It was surprisingly pretty spicy even for me and I eat plenty of spicy food. It wasn't over spicy that one couldn't eat it but definitely a nice kick to it. The chicken was also delicious and cooked perfectly. In addition, I had the pleasure of sampling the tomato bisque soup and the cannoli chips. The tomato bisque was fairly thick but the flavor was amazing. It may have been my favorite thing that I tried. This was admittedly, my first time trying a cannoli so I don't have much to compare it to but I thought it was fairly good. All in all, I really enjoyed my first experience at Piada. The staff was very upbeat and extremely friendly. It seemed like they were really getting the hang of making the orders which is nice to see as this is a new place. I highly recommend you all stop in and give it a try soon!
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