I'd rather have EBOLA.
The truth is, this place has gone downhill quickly. Nothing is EVER labeled right. The dishes are either cold, or over cooked. The prices seem to change slightly depending on who the server is at the time, and the iced tea tastes like it's made with recycled teabags.
One time we saw a roach, it almost took my wallet. To say it's dirty would be giving dirty places a bad name. I'm a fat guy who likes buffets, but this place had me packing it up before I even finished the first plate.
Don't be fooled into thinking that this is like Pacific Seafood & Buffet in Tempe or on Bell Road... it's kind of got the same name, but lots of shame in its game.
Seafood here means overcooked fish and stale sushi. If you want crab legs, go at night, and pay a lot more for dried out crab legs. I guess if you are looking for a selection of 6 different shrimp dishes that all taste exactly the same, it's awesome.
If anything here was "cooked fresh" that clearly means BEFORE it was shipped from overseas... AVOID, unless you like vomiting.