If I wasn't comparing this place to all the other food places in Vegas, this place would probably get a higher rating.
The services was really accommodating after a switched my reservation 2 times. I explained that I was coming from Los Angeles and had hit heavy traffic. They said it was fine, however knowing that Saturday nights are usually slammed it was probably a hassle.
Dinner Menu usually changes which can be a bad thing if you frequent this place just for that item.
The Australian lobster is really good and it's live seafood, and def try the tasting menu.