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About: http://data.yelp.com/Review/id/GhSnZiBz39FuN7EiZM4o2g Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2018-02-17 00:00:00 (xsd:dateTime)
itemReviewed	Maskadores Taco Shop
http://www.openvoc.eu/poi#funnyReviews	1 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	My husband and I tried this new taco shop a few weeks ago. I would have reviewed sooner but it's taken this long for my mouth to cool off. (JK) I ordered three tacos; a carnitas, a red chili beef and a tomatilla beef. The person behind the counter said the red chili was kind of hot, but I don't generally have a problem with spicy Mexican food so I went with it. You should be hearing the theme from "Jaws" right now, but I'll go into that later. I thought the ordering process was confusing. As someone else mentioned it's kind of like Chipotle where you add things as they move your order along. There were a bunch of toppings, but no indication of whether or not things like the guacamole were an additional cost or not. I opted for what I figured was sour cream in a squeeze bottle and got a quick zig zag of that on each taco (not nearly enough). We got margaritas, and while it took some time to get them, they were good. Back to the food...I tried the first taco. Looking back, I'm not sure why I continued to eat it. It was painfully hot. PAINFULLY HOT. The kind of hot where the food has no actual taste because the flavor has been burned out of it. I looked at my husband and he was experiencing the same problem with his dish. We soldiered on thinking it might get better. My second and third tacos were not as incendiary as the first, but at that point my mouth hurt so much it was impossible to taste anything. My husband was scraping the chili off his enchiladas to try to finish them. I feel compelled to say that both of us have lived in Phoenix since high school. We love Mexican food. We always order the special salsa at our favorite restaurant in Flagstaff and that can be pretty hot depending on the day. I have a jalapeno plant in my garden for heaven's sake. What we don't like is pain, and our meals caused physical pain. It felt like the inside of my mouth was blistered, although it probably wasn't. We walked out of there in shock. So here's the thing...most of these reviews are very positive. I don't know what they ate. We, however, won't be back. I would rather my food have flavor and the flavor was buried under the heat at Maskadores.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Marcia

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