We have eaten here twice. We have been lucky enough to get seats at the bar because most of the tables are reserved. We prefer to sit at the bar anyways. The place seems to fill up quickly on weekends. They have a nice beer selection but the food is why I come here. The pot roast pierogies are awesome and if my mom made brussel sprouts like this place I would have eaten them all the time. The staff is very friendly and attentive.