Set in a charming older converted home the decor is pretty much what you would expect upon entering, quaint and charming, upon reaching the second level you are greeted by an antique motorcycle w/side car (interesting). Upon being seated for our anniversary dinner we were greeted by what I assumed was our drink/water boy..shy, nevous and not used to serving the dining experience we were expecting. He didnt have a wine knowledge not that I was expecting him to, he definately didnt have a great customer savvy at all...all that being said we were just ready to order and see what would happen. My husband had the prime rib and I had the chicken (that was tuff to find without spice and I asked if the wine/mushroom sauce could be subbed, which they did. The chicken was the driest version of bird I had ever had, and I sent it back barely eaten and stayed with some of the side and thank goodness some bread...my husbands beef he said was less than average, and not worth returning for based on the rest of our experience. We were really hoping for so much more. We dine our every Friday and Saturday and are really hoping to find "our special spot" one day soon! If you are looking for intimate and just o.k then this place will do, but not fantastic by any means, they really need to hire the right ppl to serve and offer a better variety of choices for menu.