I had not been here in more than 2 years. I am glad to see that the food here is still good. My Italian sub was made very quickly and was quite tasty.
a little over 3 years ago I met the owner and he talked with us about his business and how it was tough making a profit with the price of gas being so high. We had a good talk and he gave us free cannolis.
I'm glad to see he did not skimp on the quality of his ingredients. I hope business is improving with the price of gas going down.