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  • I can't properly express how much I wanted this place to be good! I live close by, and good hibachi style food and sushi is a dream come true! A dream unfulfilled sadly. I've been back over and over since they opened hoping things would change but no luck. Three times I've dined in but the experience is always the same. The food quality is the same whether I'm dining in or doing take out (more on that in a second). The biggest issue I've had when dining in is that there have always been kids (obviously belonging to a member of the staff) watching the only TV in the restaurant. The channel is never changed for guests, and its very uncomfortable bringing friends and business clients here with Blue's Clues or Nickelodeon blasting full volume through the otherwise very nice restaurant. I understand needing to keep your kids with you at work, and they have always been very well behaved, but can they not do without TV for forty minutes? I would rather have no TV at all than have to talk business over cartoons. My other issue with dining in stems from the one time I asked the hostess/ cashier/ waitress if they shared the wifi password. She held out her hand for my phone and said "Let me." I said no thank you, it wasn't that important, and she proceeded to to take my phone out of my hand and type the password in herself. I'm sorry... for one thing, I don't want anyone grabbing my phone away from me, for two, is your wifi password that much of a prized secret? Sadly, on to the food. The hibachi style entrees have never been bad. Nothing special, but not bad. The sushi however I could never recommend. I once ordered a tuna roll, and the raw tuna inside was black...... black. I don't mean dark red, I am very familiar with raw tuna, this was BLACK. That shouldn't have been served to a guest. I once tried the salmon skin roll. Salmon skin should be light and puffy, not the construction paper like confetti that I received. Clearly it had been fried long ago and was very very old, not something I want to see from people I'm trusting with sometimes raw seafood. I wanted them to do well, but after a year in business, they haven't improved at all.
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