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  • Tonight was our first time visit and we'll be back! The owner was behind the counter which impressed me. He made great suggestions on what to order. Everything we had was excellent. The chicken, brisket, and baby back ribs were all sooo tender. All the meat came dry rubbed with yummy sauces. The tangy was mustardy and good with the chicken, but it was super flavorful on its own. The sides were good too - paprika-seasoned, not-heavy mac & cheese and balsamic sautéed veggies (daily special). Also, even though we got takeout, we noticed that it was BYOB and learned there was no corkage fee! This is a perfect place for takeout, but we might have to take advantage of that next time. :)
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