Not sure about the dine-in experience, but this place is not that good for take-out. Portion sizes are tiny for what you pay.
I ordered the Bangkok street style pad Thai with veggies and tofu (~$15). It was filled with crisp veggies but some of them were an unusual choice for pad thai (ie. cauliflower, bell peppers).
The noodles were cooked well but tasted quite bland - I could barely taste the lime-tamarind flavour it was supposed to have. The dish also only came with 2 tofu pieces.
Two stars for the interior and fast service but I would not go back again. For me, if a Thai restaurant can't master the very basics like pad Thai, it's not worth going to.