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  • We ordered the butter chicken, a vindaloo and a couple of vegetarian dishes (paneer & eggplant). On all counts, the flavor was great. The butter chicken is of the more sweet & creamy style. The vindaloo was great and had a proper vindaloo taste; all to often they aren't distinctive and it was. Word of warning to those like my wife: The lamb is on-tho bone and it's therefore a bit fattier with a bit of gristle. Personally, I really like this because it tastes great, but my wife hates it. The Karahi Paneer is delicious. The folks here are really nice and helpful, as mentioned in the other reviews. So why only 3 stars? I rarely take issue with price / portion, but I think that there is a bit of an issue here so I'm dinging them one star. They do take out in 3 sizes. In a large take out butter chicken ($22) there was at best one breast of meat. Between the four of us we had 3-4 cubes of chicken each. The rest was lots of gravy (though the container was only about half full). The Vindaloo ($18) was a medium and perhaps a better situation, depending on your thoughts vis-a-vis bone-in lower cost cuts of meat. A take out dinner for a family of 4 (two adults two kids) was $80. Perhaps the issue is with the large size container. Would I return? Maybe, after I try some other spots and judge whether the quality is worth the price in comparison to the competition. I'll just avoid the large size next time.
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