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  • The odd thing about this place is a few years ago I used to eat here a LOT for their Korean food and sushi, then management changed and it went downhill. The Kalbi tang used to be delish but then had bad meat and the soup base was just salt water instead of a broth, and the sushi was terrible. Tiny fish and a LOT of rice and it wasn't the freshest either. I gave it a few more chances and it was consistently bad after being so good. So I didn't go back for maybe a couple of years. A lot of my friends who used to be regulars thought the same and stopped going to Gal's as well. It wasn't until my coworkers dragged me back after me protesting how bad this place was. Well something changed again for the better, because I now eat lunch here at least once every 2 weeks with my coworkers. The quality of sushi is good and fresh but not superb - had softer sashimi where it melts in your mouth elsewhere. You really can't beat the price though. I always eat the same thing - L4. Sashimi, sushi, 1 roll (6 pieces), noodles, rice, soup and salad for 8.99! The other thing I really love about this place is that they allow you to substitute the fish with no extra charge. I change the sushi and sashimi to all salmon and the roll to spicy salmon. I've had some places charge an extra $2 for substitutions. I don't know if they would charge if you substituted all to a more expensive fish though. Salmon I think is the cheapest one, so why would places charge you extra to put cheaper fish on your plate? This place gets really busy at lunch but there are many tables so you usually don't have to want too long to be seated. I've had a roller coaster of a ride with Gal's but glad it's back at the top.
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