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  • I was very impressed by Fire. Took a lyft here for dinner on a Saturday night. Had a good cocktail and a glass of wine. We shared a "pick 3" cheese board; there were some tasty and interesting offerings to choose from. I decided on the pork chop for dinner which was very good, thick cut, cooked very well, surprisingly not dry at all in the middle. He had the whole branzino which was a little fishy for me (i know, it's weird criticizing a fish for being "fishy") but he really enjoyed it. We'll be back here!
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