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  • Loved this place the first time we went several weeks ago and decided to go back yesterday for more. I very much enjoyed the grilled sub special on wheat. My friend opted for the chicken parm sub on Italian bread and after eating more than half I noticed the bread was moldy on the final 2" of the sub as he was about to take another bite. An anomaly I am sure. Needless to say we were shocked. We had ordered out and didn't have time to return the sub, unfortunately, but I think it is safe to say we won't be returning.
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