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  • My wife and I went to the SOUTH SIDE location last night looking forward to the Wednesday Happy Hour special of $1 oysters. We got there at 6, went in and grabbed 2 seats at the bar. The bar was reasonably busy but the restaurant was dead. The bartender immediately came over offering drinks. We ordered 2 draft beers and asked about the Happy Hour menu. She acted almost turned off when she realized we were only there for HH. We ordered Bruschetta for $2.95, Mussels for $4.95 and a plate of 10 oysters- 5 Blue Points and 5 Choptank. The food came out nice & quick and we were set. The Blue Points were big, meaty, sweet & delicious. The Choptanks were small but still tasty. The Bruschetta was a bit confusing with diced tomatoes mixed in with halved cherry tomatoes. It proved a feat just to keep it on the baguette slices. The Mussels were more of a 'small plate' than a full order and they were boring and bland- cooked in butter & garlic. With all the better restaurants going to fancier more complex tasting but just as simple dishes- we were not impressed. Noticing my beer was empty, the batender offered another. She was quick to offer drinks at the bar... but as we looked around we noticed just about every other table in the bar area loaded with empty glasses and patrons all seeming like they were ready for more. There was a stretch of about 20 minutes where not a single server came around to check on those tables. Thank god we got seats at the bar. We couldn't tell if it was the bartender's job to wait those tables or not, but we couldn't tell who was responsible for this area and it was definitely neglected. Our plates were empty but the Blue Points were so good I was going to order 10 more- when I find good seafood I usually go for seconds... But 10 minutes go by and our empty plates are still in front of us, I decided to just interrupt the bartender and pay our 'passage'. We would go back... but we learned our lesson- get seats at the bar, order drinks and all the oysters we're going to eat, then leave. Don't expect good service, cause you're not going to find it here at the bar. D&K
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