While the food looked interesting, our party was never seated due to completely sub-par front of the house staff. We were a party of six that arrived at 6 pm fully prepared to wait for a table. Hostess took our name and said about 45 minutes. Fine- we had a decent but overpriced drink at the bar. When we checked back an hour later she said there was a two hour wait- what can you do? The actual issue was complete lack of table Management such that a six top was never going to became available. Again, that's fine just tell me when I walk in at 6 pm on Saturday that you don't manage to a party of six and I'll go somewhere else. But don't have me waste a prime hour of time and then have 1-2 hour waits at all South End restaurants. For the prices they want to charge, they need management that actually tries and cares.